The BCFPA Fraser Valley Peer Group meets at plants in the Fraser Valley to discuss Food Safety, Operations and other topics of interest. It provides a forum for operations and food safety professionals through group interaction, guest speakers demonstrations and tours.
Steven Lan, Co-Chair, Superior Freeze Dry Corporation
Stephen Evans, Abbotsford Growers Cooperative
Simran Bains, Westberry Farms
Laura Williamson, Vij's Inspired Indian Cuisine
Jamie Blois, Sandel Foods
Lorna Jones, Co-Chair, Silver Hills Bakery
Frank Curtis, Golden Valley
Rob Walker, Coast Mountain Dairy
Brad Friesen, Brookside Foods
Cam Watt, Pacific Coast Fruit Products
The Fraser Valley Peer Group meets the last Friday of the month from 8:30 - 10:30 am
Next meeting, Friday, May 25
Pacific Coast Fruit Product Ltd, Abbotsford - a full tour that includes stops at the IQF packing plant and new cold storage facility. By invitation only.
If you are interested in attending please contact Connie at (604) 541-3977 or [email protected].
Traceability
Measuring performance/efficiency/labour tracking
HACCP training
Foreign workers
CFIA issues
Inventory Control
Environmental Issues
Quality Control
Structure of a Food Safety Program
Foreign Markets
Logistics
Waste/Water Management
Sourcing HACCP certified Suppliers Locally
Organic Issues
Costing