Meat Transition Assistance Program

• Assistance with the capital cost of upgrading or building a provincially licensed slaughter facility:
  Meat Transition Assistance Program

MIES Newsletter - Meating News

• July 2010
• June 2010
• May 2010
• Meating News Archive

Other MIES Publications

• Community Livestock Producers Calendar
  Outlines what’s going on during the year for those who raise and process livestock for meat in BC
   
• Planning Tools
  For those wishing to build or upgrade a slaughter facility for provincial licensing. Contains self-assessment guide, development guide and business templates for stationary and mobile slaughter facilities. Available for Red Meat and Poultry establishments. Downloadable spreadsheets also available. To order copies, contact the BCFPA office.
   
• Producing Livestock for Meat in British Columbia: Regulations and Resources
  Summary of new BC Meat Inspection Regulatory requirements and resources available from the MIES. Includes key government contacts for questions on standards, waste handling and disposal, and enforcement.