Operations Roundtable: How to Develop Talent & Capacity.
Tuesday, September 10th, 2019 from 8-12PM
Fraser Valley Specialty Poultry (Google Maps)
Join a group of Operations Leaders for 8 mornings a year to share best practices and strive for continuous improvement in a facilitated confidential environment. Each of our remaining meetings in 2019 will include a tour of the host company, a presentation on leadership development, and a roundtable discussion on what business challenges you are facing, including open discussion and input from participants on how they have tackled similar situations.
The next 3 meetings will be focused on Leadership Development and how to develop talent and capacity.
Eligibility: The Roundtable shall be composed of BCFPA members who are production specialists. A strict focus on operations and production for middle-upper management. There is a goal to have a mix of large and small companies, as well as a variety of age and experience levels. all members must apply to join the Roundtable.
Learn best practices alongside companies such as Purdy's, Earth's Own, and Silverhills Bakery, and more. Click here for application forms, or email Sandra@bcfpa.ca for inquiries.