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Production (morning & afternoon shifts)

Posted On
Monday, March 30, 2020 - 14:13

Gardein is part of Conagra Brands/Conagra Foods Canada. Conagra Brands has the most energized, highest-impact culture in food. Our people persistently challenge and disrupt marketplace/business conventions and we are respected for our great brands, great food, great margins and consistent results. Conagra Brands, be part of building something BIG.

Apply through our career page: https://conagrabrands.wd1.myworkdayjobs.com/Careers_CAN/0/refreshFacet/318c8bb6f553100021d223d9780d30be

Production – Morning Shift:

  1. Req-007226 AM Production Mixing Operator (5:00am-1:30pm) (5 Vacancies)
  2. Req-007249 AM Production Forming Operator (5:00am-1:30pm) (2 Vacancies)
  3. Req-007993 AM Sauce Mixing Operator (5:00am-1:30pm) (2 Vacancies)

Production – Afternoon Shift:

  1. Req-005590 PM Production Packaging Associate (2:15pm-10:45pm) (8 vacancies)
  2. Req-008979 Richmond PM Production Mixing Operator (1:30pm-10:00pm) (10 vacancies)

Key Responsibilities:

  • Setting up and operating equipment for production, changing over product, and shutting down machinery for clean up
  • Retrieving ingredients using a pallet/power jack; sealing and returning unused ingredients to the warehouse
  • Following a recipe and accurately weighing and measuring ingredients
  • Ensuring quality of products meet Company standards by reporting raw materials used and identifying lot information on production forms, and communicating with other departments
  • Labeling finished products with lot information and transferring to and from the cooler
  • Maintaining a clean working environment, including cleaning the floor, washing and drying, and returning bins and buckets
  • Adhering to the Company’s safety policies and procedures, as well as those set out by WorkSafeBC, and abiding by food sanitation standards
  • Working in other production areas as assigned
  • Other duties as required

Requirements, Skills & Qualifications:

  • High School Diploma or GED preferred
  • 2+ years related experience is preferred; culinary experience is considered an asset
  • Ability to multitask in a fast paced environment while maintaining a dedication to quality and safety
  • Working with a team, often with minimal supervision, and maintaining a positive and respectful workplace
  • Abiding by Company policies and procedures
  • Ability to read, write, and speak English
  • Ability to use critical thinking and problem solving
  • Ability to use arithmetic to perform production related calculations


6. Req-008325 Sanitation Technician - PM Shift 2:00pm-10:30pm (1 Vacancy)

7. Req-006584 Sanitation Technician - Graveyard (5 Vacancies)

Key Responsibilities:

  • Adhering to sanitation procedures and dry cleaning equipment and floors, including: removing left over product from machinery and ground using a squeegee
  • Disassembling and covering control panels and electrical equipment; removing coverings and reassembling some machinery
  • Washing equipment with water and foam, scrubbing machinery, performing a hot water rinse, and sanitizing
  • Operating floor scrubbers, platform, and other equipment as required
  • Disposing of garbage and compost; refilling garbage bins with bags
  • Sweeping, squeegee, and vacuuming floors and changing and cleaning footbaths
  • Ensuring sanitation quality meets Company standards by following cleaning procedures and communicating and coordinating with Quality Assurance (QA) and problem solving when issues occur
  • Working in other areas as assigned

Working Conditions:

  • Wet environment; atmosphere ranges from cool to warm and humid
  • Hearing protection and steel toe shoes required
  • Standing and walking for long period of time (approximately 8 hours per shift)
  • Frequently bending, crouching, twisting, kneeling, and crawling while cleaning and sanitizing equipment
  • Maneuvering heavy objects, including frequently lifting (floor to waist, waist to shoulders, and overhead) and carrying up to 25kg and pushing and pulling of equipment (up to 1500kg) on wheels (approximately two times a day)
  • Exposure to job-related hazards, including but not limited to: heavy objects, chemicals, hot water, climbing ladders and stairs, heights, and slippery floors

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